OVERVIEW
Highlights
Monday - Taste of the Sea - Seafood night
Tuesday -The Great Meat Feast - An evening for meat-lovers
Wednesday - Surf & Turf - Seafood and meat cuts
Thursday - Treasures of Arabia - Middle Eastern, North African and Levantine selections
Frida - Spice it up - Pan-Asian dishes
Description
Embark on a gastronomic journey and indulge in a diverse range of cuisines from around the world. Delight your taste buds with a wide selection of delectable dishes inspired by the vibrant flavors of the Mediterranean, Middle East, India, and Asia.
Discover the rich and aromatic spices of Indian cuisine, the bold and flavorful herbs of the Mediterranean, the fragrant and exotic aromas of the Middle East, and the umami-packed delights of Asia. The buffet offers an extensive selection of dishes, from succulent meat and seafood dishes to fresh salads and vegetables, all expertly prepared by our skilled chefs.
The live carving station allows you to savor the mouth-watering aroma of freshly roasted meat, while the pasta station lets you indulge in perfectly cooked pasta dishes made to order. The sushi station offers a wide range of sushi and sashimi options, prepared by expert chefs with the freshest ingredients.